First there was KFC.
Then there was KCC.
KCC is mine and one of my favorites.
For those of you that have not been in the store, I like to write on 5x8 cards and offer comments about the wines I sell. I try to be funny. One of my all-time favorite comments about wine is if it is good with KCC. Ketchup Covered Cuisine. Wicked funny and almost an aliteration.
Although not a big fan of California Red Zinfandel, I have found another one that I like. Brazin, nice name too, is a tasty complex Zin that works with ketchup and barbque sauce on red and white meats. Price in the mid teens, I forget exactly, maybe one of these days I will get a computer for the store, it has both good fruit and good spice flavors, but not extreme in either way. Balanced would be a good wine term for that. It is rich and a tad high in alcohol, so a chill would not be out of the question, and a designated driver would be a great idea.
And yes, I would serve it with KFC Original Recipe.
Monday, May 3, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment